Our Legacy

27 Years of Culinary Excellence in Abu Dhabi

Founded in 1998, Dana Prime Facility Management has grown from a dedicated catering provider into Abu Dhabi’s integrated facility management and hospitality partner, serving the UAE’s most demanding sectors.

"Precision in every plate, hospitality in every interaction."

— Our Founding Mission

Years Of Excellence
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Daily Meals Served
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Active Contracts
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Client Retention
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Trusted by Industry Leaders

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Our Story

Dana Prime was established in Mussafah Industrial Area, Abu Dhabi, with a clear mission: deliver high-quality, culturally diverse catering to the UAE’s growing industrial workforce. Over nearly three decades, we have expanded our services to include corporate catering, event catering, and integrated facility management — all while maintaining the same commitment to food safety, nutritional standards, and operational precision that defined our first contract. Today, we serve 10,000+ meals daily across oil and gas sites, construction camps, corporate offices, government buildings, and healthcare facilities. Our client roster includes ADNOC, Aldar, Borouge, NMC Healthcare, and diplomatic missions such as the embassies of Ecuador and Guatemala in the UAE.

Quality & Safety

Safety is not a department; it's our culture. We adhere to the most stringent international food safety standards, ensuring every meal served is a testament to our commitment to health and excellence.

Reliability

In the complex environments of Abu Dhabi's oil, gas, and construction sectors, being on time isn't an option—it's a requirement. We deliver without fail, every single day.

Cultural Sensitivity

Diversity is our strength. We curate menus that respect and celebrate the various cultural backgrounds of the workers we serve, providing a taste of home far from home.

Sustainability

We are committed to the UAE's vision for a greener future. Through waste reduction initiatives and local sourcing, we minimize our ecological footprint while supporting the local economy.

Our Certifications in Detail

ISO 9001:2015

Quality Management Systems,Ensuring food safety across our entire supply chain.

ISO 14001

Environmental Management.

ISO 45001

Occupational Health & Safety.

ISO 22000

Food Safety Management Systems.

ADFCA Licensed

Abu Dhabi Food Control Authority.

ADNOC Approved Vendor

Pre-qualified for the UAE’s critical energy sector

Our Reach

Strategically headquartered in Abu Dhabi, our logistics network spans across the entire Emirates, providing seamless service to remote industrial sites and urban centers alike.

Sites Served Daily
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Serving 85+ sites across Abu Dhabi, Dubai, and the Northern Emirates with precise delivery and on-site management.

Network Strength

Pan-UAE Logistics

Our People

Executive Leadership
Ahmed Al Mansouri

Chied Executive Officer

Over 20 years of experience in regional logistics and facility management.

Dr. Sarah Jenkins

Operations & Quality Director

Specializing in food safety protocols and massive-scale supply chain management.

Executive Chef Rajesh V.

Culniary Director

A pioneer in cross-cultural menu design for international workforces.

Partner With the Gold Standard.

Ready to elevate your facility’s dining experience? Let’s discuss a tailored catering solution for your workforce.